Burgers made of vegetables are sometimes a risky bet. They frequently fall apart beneath the weight of even the lightest topping, or their preparation of them requires an extensive list of components. However, the Walnut and Black Bean vegetarian Burgers… Read More »Recipe: Walnut & Black Bean Veggie Burgers
It’s been almost a month since I first prepared these vegetarian patties, and I’ve subsequently cooked them so often that I’ve lost count. Because they are juicy, simple, and highly gratifying, so they have become a regular part of my… Read More »Pesto-Stuffed Portobello Mushroom Burgers
It’s getting to be the time of year when meatloaf becomes a staple at least once a month, if not more frequently. Growing up in the Midwest meant I never went hungry or got sick of meatloaf. One of my… Read More »Burgers made with meatloaf
After taking my first mouthful of one of these open-faced pizza burgers, I couldn’t help but be overcome by feelings of yesteryear. These cheesy burgers will be right up your alley if you are someone who, like me, grew up… Read More »Open-Faced Pizza Burgers
For weekday dinners throughout the year, I stock up on frozen shrimp, and when it’s in season, I splurge on freshly caught. There is a lot of creative room with this fishy classic, but right now, I’m most looking forward… Read More »Recipe for Shrimp Burger