This is the second iteration of my vegetarian chopped salad, and it’s just as good as the first. For over a year, chopped salads have been my go-to lunch, whether in the office or at home. They meet my want… Read More »Salad Italian Style, Chopped Vegetarian
If you’ve ever been late signing up for a potluck, you could have been assigned the salad. Because “potluck salad” seems like an oxymoron, casseroles, and desserts are typically the first to go at a potluck. Greens that have been… Read More »Antipasto grain salad: the ultimate no-wilt potluck salad
When making the greatest crab salad, having less of everything is almost always preferable. It would be a shame to cover up the flavor of fresh, succulent jumbo crab flesh that is sweet with just a trace of salty mineral… Read More »Crab salad that is both simple and fresh
This is it, folks: the best prepare-ahead lunch salad that won’t wilt, won’t make you sad, and won’t become monotonous. This is the one that causes my meat-and-potatoes partner to exclaim, “I love big salads!” and the one I send… Read More »Oregano Vinaigrette Chopped Salad, Mediterranean